Marinated Olives (gf/df) 5
Freshly Baked Bread, butter 3
Spicy Green Salad, pickled ginger, fermented turnips (df) 7
Eggplant Pilpechuma, strained yogurt (gf) 9
Roma Tomato Salad, toasted hazelnuts, tomato oil, blue cheese (gf) 11
Stewed Green and Yellow Romano Beans, strained yogurt (gf) 9
Beer Batter Fried Pickled Chard Stems, “ranch” 9
Warm Magic Molly Potato Salad, pickled ramps, duck yolk (gf/df) 10
Grilled Calamari with soft polenta, pesto and fermented tomato (gf) 13
Szechuan Lamb Fried Rice w/ green tomato (df) 14
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Pear Tart 9
Lemon Pound Cake 9
Corn Ice Cream (gf) 5
Keffir Ginger Ice Cream (gf) 5