Pickled Egg with shaved beets and red onion (gf/df) $9
Duck Confit with fingerling potatoes (gf/df) $12
Beer Battered Leeks and Pickled Chard Stems $7
Golden Tomato Salad with castle dressing (gf) $8
Roasted Carrots with Moroccan carrot sauce (gf/df) $7
Marinated Olives (gf/df) $4
Grilled Squash with spicy oil and mint (gf/df) $7
Grilled Chicken Breast with mole and rice (gf/df) $13
Roasted Mushrooms with spicy corn relish (gf) $7
Wax Beans with garlic and anchovy chili (gf/df) $9
Butterbeans with proscuitto (gf) $9
Braised Bacon with fermented jalapeños and apple honey (gf/df) $11
Scallop and Corn Imperial $13
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Doughnuts with plum preserve $7
Olive Oil Cake with chocolate frosting $7
Vanilla Ice Cream (gf) $4
Coconut Ice Cream (gf/df) $4