03.20.2016

Marinated Olives (gf/df) $5

Cress and Chard Salad with golden turnips and soy dressing (df) $8

Carrot Salad with walnut herb dressing (gf/df) $8

Greens Salad with chevre and roasted pepper dressing (gf) $9

Fried Sunchokes with aioli (gf/df) $10

Pork Fried Rice (df) $13

Grilled Bistro Tender Steak with coffee rub and lime & garlic butter (gf) $19

Blue Cheese with honeycomb and rosemary bread $14

New Bay Chicken Breast with green goddess (gf) $15

Sautéed Spinach with spiced oil (gf/df) $8

Grano Arso Maltagliati with mushrooms and ricotta $16

Chocolate Chip Ice Cream Sandwich $7

Olive Oil Cake with plums and whipped cream $9

Goat Milk Chocolate Ice Cream (gf) $5

Cinnamon Ice Cream (gf) $5