Sally's is partnering with The District Fishwife and Old Westminster Winery for a Feast of the Seven Fishes, an elaborate meal featuring fish and wine at each course.

We'll discuss sustainable fishing practices, learn about natural wine making, and - most importantly - feast.

The Menu:

Uni / Clams on the Half Shell / Oysters on the Half Shell

Blue Catfish Brandade

Cioppino

Squid Putanesca

Salt Baked Striped Bass

Goat Cheese Cheesecake

The Wine:

Nitro Blanc / 2017 Sauvignon Blanc / 2017 Albarino

Pip & Berry

Pet-Nat Piquette

2016 Merlot

Solera

The Details:

Dinner begins at 6:30pm on December 11, 2018. You must be 21 or older to attend. Please contact [email protected] with any questions.

Tickets are available on our Reservations page.